แหล่งอ้างอิง
1. Heird W.C., & Lapillonne A.(2004). “The Role of Essential Fatty Acids in Development”. Annual Review Nutrition.
2. Kelly, J. P., & Dodd, J. (1991). “Anatomical organization of the nervous system”. In E. R. Kandel, J. H. Schwartz, & T. M. Jessel (Eds.), Principles of Neural Science (3rd ed., pp. 273-282). Norwalk: Appleton & Lange.
3. Mattson M.P. (2004). “Energy Intake, Meal Frequency, and Health: A Neurobiological Perspective”. Annual Review Nutrition โดย: puengnam1 เวลา: 2008-12-30 14:50